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Chicken liver 1kg
UGX6,500.00
This is the liver from domesticated chickens. It is typically small and tender, making it easy to cook and incorporate into various dishes. This organ meat is known for its robust taste and smooth texture. It can be enjoyed in a variety of cuisines, making it a versatile ingredient in both traditional and modern recipes.
Additionally, chicken liver serves as a nutrient-packed delicacy, beloved for its rich flavor and versatility. This organ meat is not only delicious but also offers a variety of health benefits. It is a fantastic source of protein, vitamins, and minerals. Whether sautéed, grilled, or blended into pâtés, it adds depth and richness to any meal. Our liver comes from trusted farms, which ensures quality and freshness for your culinary creations.
Benefits of Chicken Liver
- High in Nutrients: It is rich in essential nutrients. And also contains vitamins A, B12, and iron. These nutrients are crucial for maintaining energy levels and supporting overall health.
- Low in Calories: Despite its rich flavor, it is low in calories. This makes it a healthy choice for those looking to maintain or lose weight without sacrificing taste.
- Supports Brain Health: The high levels of B vitamins, particularly B12, found in chicken liver may support cognitive function. This can help improve memory and overall brain health.
- Boosts Immune System: It is packed with antioxidants and other immune-boosting nutrients. Regular consumption may enhance your body’s defense against illness.
- Versatile Ingredient: It can be prepared in many ways. You can sauté, bake, or make it into pâté. This flexibility allows for creative meal planning and experimentation in the kitchen.
Popular Ways to Prepare
- Sautéed Chicken Liver: Quickly sautéing it with onions and spices creates a savory dish. Serve it over rice or with crusty bread for a satisfying meal.
- Chicken Liver Pâté: Blending it with herbs, butter, and spices creates a smooth and rich pâté. You can spread this on crackers or use it as a dip at gatherings.
- Grilled Chicken Liver Skewers: Marinating and grilling chicken liver on skewers results in a flavorful and unique dish. This is perfect for barbecues and outdoor dining.
- Chicken Liver Curry: Cooking it in a fragrant curry sauce offers a delicious twist. This dish pairs well with rice or naan bread.
Why Choose Our Chicken Liver?
Our team sources it from reputable farms that prioritize animal welfare. We carefully process each liver to ensure freshness and quality. You can trust that our product meets the highest standards. Enjoy the rich flavors and health benefits that it brings to your table.
Discover the delicious taste of the liver. Shop now on our WooCommerce store or WhatsApp Us for fresh, nutritious, and flavorful chicken liver!
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UGX22,000.00Add to cartGoat ribs are the ribcage sections of goat meat, typically consisting of the rib bones and surrounding meat. They come from young goats, which tend to have more tender and flavorful meat compared to older animals. Goat ribs can be prepared in various ways, including grilling, baking, braising, or smoking, making them versatile for different cuisines and cooking styles. Their natural richness and flavor make them an ideal choice for creating hearty and satisfying meals.
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