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Le Tresor Spaghetti 250g
UGX1,100.00
The characteristics of Granoro pasta are its smell, thickness, intense yellow colour, delicate flavour, elasticity and consistency after cooking (even after many hours). These characteristics are typical of the finest pasta and are summarised by the concept of pasta being al dente.
Le Tresor Spaghetti 250g
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SanMario Spaghetti 250gms
UGX1,200.00Add to cartThe SanMario spaghetti are prepared by hand, bronze die extruded and left to dry slowly, according to the oldest Gragnano tradition.
This creates an exceptional pasta that guarantees optimal texture when cooking and an unmistakable flavour, and that has a coarse and very porous surface that is ideal for holding your sauces.
Try them with the classic sauces used for long pasta, such as the classic gricia or amatriciana. Or fully enjoy the flavour of the pasta by serving it with a simple tomato sauce.
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WEETABIX STANDARD 225G
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Wholegrain Wheat (95%), Malted Barley Extract, Sugar, Salt, Niacin, Iron, Riboflavin (B2), Thiamin (B1), Folic Acid.
Allergens
Allergy Advice. For allergens, including cereals containing gluten, see ingredients in bold.
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Weetabix Weetabix Cornflakes -250g
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Weetaflakes is two-thirds carbohydrates which provide energy to the body as part of a healthy diet & lifestyle.
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SanMario Spaghetti 500gms
UGX3,000.00Add to cartThe SanMario spaghetti are prepared by hand, bronze die extruded and left to dry slowly, according to the oldest Gragnano tradition.
This creates an exceptional pasta that guarantees optimal texture when cooking and an unmistakable flavour, and that has a coarse and very porous surface that is ideal for holding your sauces.
Try them with the classic sauces used for long pasta, such as the classic gricia or amatriciana. Or fully enjoy the flavour of the pasta by serving it with a simple tomato sauce.
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