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Broiler Finisher Concentrate (28-42 days) UGX190,000.00
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Broiler Grower Concentrate (15-28 days) UGX190,000.00
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Broiler Starter (7-14 days) Concentrate UGX190,000.00
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Layer 2 Concentrate UGX190,000.00
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Layer Developer Concentrates UGX190,000.00
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Chicken feet per kg
UGX5,000.00Add to cartChicken feet are the lower part of the chicken’s leg, consisting of skin, tendons, and small bones. While they may not be as commonly consumed in some regions, they are considered a delicacy in various parts of the world, especially in Asian, African, and Latin American cuisines. Chicken feet are prized for their high collagen content, which makes them not only a flavorful addition to dishes but also a nutritious component that supports skin, hair, and joint health.
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Tilapia Fish (Medium)
UGX20,000.00Add to cartTilapia Fish is a freshwater fish known for its mild flavor, tender texture, and adaptability in various recipes. Sourced from sustainable fisheries, tilapia is one of the most widely consumed fish globally due to its versatility and nutritional benefits. Whether you’re looking for a healthy option for dinner or a protein-rich addition to your diet, tilapia is an excellent choice that can be prepared in multiple ways.
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Cattle Hooves (Mulokoni)-1kg
UGX10,000.00Add to cartCattle hooves meat is a rich, collagen-packed ingredient traditionally used in broths, soups, and stews. Sourced from the hooves of healthy, pasture-raised cattle, this meat contains gelatin and essential nutrients that offer both culinary and health benefits. Cattle hooves are known for their unique flavor, making them an excellent addition to a variety of slow-cooked dishes.
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Whole Rabbit Meat
UGX55,000.00Add to cartRabbit meat is a lean, tender, and flavorful alternative to more commonly consumed meats. Known for its delicate taste and high nutritional value, rabbit meat is sourced from free-range rabbits raised under ethical farming practices. It’s a popular choice in many global cuisines due to its versatility in cooking and its lower fat content compared to traditional meats like chicken, pork, or beef.
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